We Tried 6 Kinds of Edible Cookie Dough. Find Out What We Thought.
Skip dipping into the bowl and give edible cookie doughs a hazard! Nosotros tried six brands to discover out which tastes like the real deal.
When it comes to baking upwardly a batch of my favorite cookies, sampling the dough is i of the all-time parts. Yes, I know it'due south definitely non nutrient-rubber (detect out how y'all tin get sick from the stuff hither), but it's just and then tempting! If but there was a way for me to go my cookie dough set without it being bad for the ol' belly…
Enter edible cookie doughs! Over the past few years, I've seen more and more than of these safe-to-eat doughs pop up in grocery stores. They've got all the good stuff about cookie dough that I love—the chocolate chips, the dark-brown sugar season and that gooey texture—but without the whole raw egg and raw flour effect. Simply how do these doughs stack up?
Well, me and a squad of cookie fanatics got together to put six brands to the exam to see just how much like the real thing these snackable doughs could be. For this test we tried the chocolate chip cookie flavors fromBatterlicious,Big Dipper,The Cookie Dough Café, Doozie Bar,Edoughble andSweet Megan. Check out our findings. (You might only discover a new brand to love!)
Noteworthy Products
Doozie Bar: A Perfectly Portable Snack
"I honey the texture here, just there's only not a lot of flavor."
When I think of edible cookie dough, based off what I've seen in the stores, I call up of a carton or a tub ready for the scooping. What I don't recollect of is a granola bar-sized block of dough wrapped upward for individual servings. Yet, that's the genius of the Doozie Bar. Sold in single-serve wrappers, the Doozie Bar looks like the perfect on-the-go snack for sweet fanatics. A lot of our testers loved the idea of getting a fix of cookie dough this manner. (Psst! Don't miss our all-time recipes for sweetness snacks, hither)
When it came down to the taste of this bar, though, nosotros weren't quite as enthused. The Doozie Bar managed to go an amazing cookie dough texture, simply we struggled to go that classic cookie dough flavor. We were missing a bit of butteriness and sweetness from brown sugar. Though flavour-wise, this wasn't a home run, simply we would definitely grab ane of the brand'due south other flavors for a try.
Sweet Megan: An Allergen-Gratuitous Pick
"This has got to be the healthy one."
This brand has the distinction of being the only option that can be eaten straight from the jar or made into cookies. This is so smart for people (like myself) that desire information technology both ways. Craving cookies right at present? Try our perfect chocolate chip cookie recipes.
Right from the start, nosotros could all tell that this dough was different. It had a decidedly different look and texture than the other doughs in our lineup. This dough likewise tasted much different than the others. Taking hefty spoonfuls, nosotros plant that this edible dough was a scrap looser than the rest, more of the consistency of concoction than a dough. And taste-wise, we all picked up on one singled-out flavor: oatmeal. I could have sworn I grabbed the wrong dough—it had to exist an oatmeal variety!
Except that this was, in fact, the chocolate flake option from Sweetness Megan. Information technology turns out we weren't merely crazy, this dough's kickoff ingredient is oats. Later unveiling the brands post-testing, we dove deeper into the ingredients on this edible cookie dough. The offering from Sweet Megan is, in fact, allergy gratis, meaning information technology's complimentary of gluten, wheat, soy, peanuts, tree nuts, eggs and dairy. In this regard, Sweetness Megan is a great option for those with whatsoever allergies, but information technology wouldn't be our kickoff choice for folks without any sensitivities. We merely miss the butter too much!
Big Dipper: Realistic Texture
"This reminds me of cookie dough candy."
Adjacent up in our cookie dough competition was Big Dipper. This chocolate chip cookie dough, packaged up in an water ice cream-similar pint, definitely improved on the edible cookie dough formula, but didn't quite accept what it takes for our acme spots.
Immediately the testers commented on how realistic the texture of this edible cookie dough was. It really looked and felt like you took a giant spoonful right out of the mixing basin. However, after taking some other bite, we started to option upwards on a few artificial notes. Sure, this concoction tasted like cookie dough of a sure kind, but more similar the edible cookie cookie dough that you lot might notice in ice cream or even those cookie dough candies that you discover at the movie theater. One time nosotros pinpointed that exact and not quite authentic taste, we couldn't quite milkshake it. Though that didn't cease u.s. from going dorsum for a second (or third) bite.
Our Top Picks
When it came to choosing our favorite, our team couldn't narrow the results down just one. These three doughs ranked #one for different reasons. Check out what sets Batterlicious, the Cookie Dough Café and Edoughble brands apart.
The Cookie Dough Café: The Most Buttery
"Ooh this is so creamy."
When we say we couldn't pick a favorite among these superlative contenders, it's then true. Each had something unique to offer, making it the very best for certain testers. In the case of the Cookie Dough Café's chocolate fleck offering, it was the amazing butteriness. It truly tasted like you whipped up a batch of these cookies and dipped a spoon in.
The testers remarked over and over again how creamy this choice was. It managed to walk the line of existence rich but also amazingly fluffy. We besides appreciated the corporeality of chocolate flecked into this dough. In that location was no fishing for chips in this one!
Pssst… The Cookie Dough Café makes other flavors too! Discover out what we though of their Oreo dough!
Batterlicious: The Sweetest
"I accept to say, the texture is spot-on."
Tied up with the Cookie Dough Café, was the chocolate fleck cookie dough from Batterlicious. This care for gained peak marks for its super realistic cookie dough texture. Sure, information technology was creamy, just it too had a bit of that gooey cistron that comes with the real bargain dough.
In fact, ane tester said, "this simply seems homemade to me," and really isn't that the highest type of praise in an edible cookie dough competition? Merely beyond the realistic look and feel, we liked Batterlicious'south giant chocolate chips. Many folks also commented on how this brand was exceptionally sweet, and they even picked upwards on notes of butterscotch (whichisdifferent from caramel and toffee). For folks that honey that sugariness flavor, this brand is for you lot.
Edoughble: For Chocolate Lovers
"The chocolate in this ane is really, similar really, expert."
Last but certainly not least was the "Chocolate Chip Off the Ol' Block" flavor from Edoughble. Opening up the ice foam-like pint container, we marveled at how pretty this looked out of the box. It looked similar the dough had been whipped—we knew this was going to be a tasty treat.
Indulging in the light, fluffy batter we really relished in this brand'southward great rest of brown sugar. It had that calorie-free, caramel-y sweetness that makes chocolate chip cookies different than a plain one-time carbohydrate cookie. What we too appreciated about this brand was the richness of the chocolate chips. Merely from our pocket-sized samples, yous could tell it was a quality dark chocolate. After all, just because this is a silly snack, doesn't mean you should scrimp on quality! And when it came downwards to going dorsum for seconds (and thirds), nosotros happily grabbed a few extra spoonfuls.
Can't become enough chocolate? Cheque out our most decadent chocolate desserts.
The Takeaways
Since edible cookie dough is a relatively new phenomenon and there aren't a lot of household names out at that place in the market, it can be and so hard to know what'due south the all-time dough to buy. That's why I think this examination was then useful. We all walked away with a new brand to lookout man out next time we're craving something uncommonly sweet and fun. Plus, we all have a new back pocket ingredient for our most decadent sundaes, milkshakes and all other manner of sweets.
Peckish cookie dough? Try these desserts next.
Chocolate Chip Cookie Dough Cheesecake
I created this recipe to combine two of my all-time favorites: cheesecake for the grown-up in me and chocolate chip cookie dough for the little girl in me. Sour cream offsets the sweetness and adds a squeamish tang. Everyone who tries this scrumptious cookie dough cheesecake loves it. —Julie Craig, Kewaskum, Wisconsin
Quick Double Chocolate Biscotti
Refrigerated cookie dough gives you a head start on making biscotti from scratch. For true chocolate lovers, substitute chocolate chips for the vanilla. —Taste of Home Exam Kitchen
Chocolate Chip Dip
Is there a kid around (or a kid at heart) who wouldn't gobble upward this cookie dough dip with graham crackers? Information technology beats dunking them in milk, hands down! Yous can also try it with apple wedges. —Heather Koenig, Prairie du Chien, Wisconsin
Chocolate Chip Cookie Delight
This is a unproblematic chocolate delight recipe for whatever type of potluck occasion, and the pan always comes home empty. —Diane Windley, Grace, Idaho
Quick Icebox Sandwiches
My mother liked making these absurd, creamy treats when I was growing upwardly in the States considering they're so quick to fix. Then I made them for my three kids.—Sandy Armijo, Naples, Italy
Chocolate Fleck Cream Cheese Bars
Lower in fat and calories than you might e'er gauge, these sweet bars couldn't exist easier to whip up, boast a bully chocolaty flavor, and make a fun, quick dessert to bring to parties or serve to company! —Jennifer Rafferty, Milford, Ohio
Chocolate Fleck Cheese Ball
Your guests are in for a sweet surprise when they try this chocolate chip cheese ball—it tastes just like cookie dough! Rolled in chopped pecans, this fleck-studded spread is wonderful on regular or chocolate graham crackers. I especially like it considering it can be assembled in a wink. —Kelly Glascock, Syracuse, Missouri
Cookie Dough Brownies
When I accept these rich brownies to any get-together, I carry the recipe, too, because it always gets requested. Children of all ages love the tempting "cookie dough" filling. This special treat is typically the offset to be gone from the buffet table—fifty-fifty before the entrees! —Wendy Bailey, Elida, Ohio
Chocolate Scrap Water ice Cream Pie
I got the recipe for this pie from my mom, but I inverse the chaff to cookie dough. Considering the crust volition harden afterward beingness frozen, dip a knife in hot water first, wipe the knife off so cut. Repeat the process if needed. —Letitia Landis, Rochester, Indiana
Source: https://www.tasteofhome.com/article/edible-cookie-dough-taste-test/
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